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Showing: Baseball Antipasto Salad - Romaine Cobb Chicken Salad
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(1)
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Baseball Antipasto Salad
Provided by:
Tanimura & Antle®
A mix of crisp lettuce, cheese, salami, and red pepper come together in an easy, baseball-inspired salad.
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(23)
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BLT Iceberg Wedge
Provided by:
Tanimura & Antle®
Bacon, croutons, and chopped tomatoes dress up this flavorful lettuce wedge salad.
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(15)
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BLT Wedge with Roquefort
Provided by:
Tanimura & Antle®
Wedges of tender iceberg lettuce are topped with a drizzle of buttermilk dressing, chopped cooked bacon, diced tomatoes, and crumbled bleu cheese.
Not Yet Reviewed!
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Bone-Crunching Layered Salad with Mustard-Beer Dressing & Pretzel Crunchers
Provided by:
Tanimura & Antle®
Take it to the end zone with this football player sized salad! Dressed in a tangy mustard-beer dressing and topped with crumbled pretzel nuggets, this game day hunger crusher is destined to dominate your taste buds!
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(1)
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Broccoflower® and Roasted Red Pepper Salad with White Balsamic Dressing
Provided by:
Tanimura & Antle®
Broccoflower® and roasted red peppers are served in a sweet tangy dressing with a dash of tarragon.
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(5)
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Broccoflower® Mash with Horseradish
Provided by:
Tanimura & Antle®
Broccoflower® is boiled and mashed before mixing with butter and horseradish for a succulent mashed potato-like side dish.
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(8)
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Broccoflower® Risotto with Wild Mushrooms
Provided by:
Tanimura & Antle®
Broccoflower® and wild mushrooms are sauteed and served in a creamy risotto with Parmesan cheese.
Not Yet Reviewed!
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Broccoflower® Salad with Orange & Sesame
Provided by:
Tanimura & Antle®
Broccoflower® and carrots are served up raw in a delicate orange and sesame dressing. Perfect for a spring or summer side dish.
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(6)
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Broccoflower®, Cranberry and Almond Salad
Provided by:
Tanimura & Antle®
Broccoflower® salad is accented by chewy dried cranberries and crunchy almonds. Great for taking on the go!
Not Yet Reviewed!
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Caesar Wedge with a Kick
Provided by:
Tanimura & Antle®
Start with a crisp wedge of iceberg lettuce, top with a creamy Caesar and salsa dressing, then sprinkle with ripe olives and Parmesan cheese.
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(1)
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Classic Steakhouse Iceberg Wedge
Provided by:
Tanimura & Antle®
These crisp, cheesy delights are easy to assemble and great served with grilled steak!
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(2)
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Curry Roasted Broccoflower®
Provided by:
Tanimura & Antle®
Broccoflower® is seasoned with curry powder and lemon juice and then roasted to really bring out the flavor in this exciting side dish.
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(3)
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Grilled BBQ Romaine Lettuce
Provided by:
Tanimura & Antle®
Brushed with an Asian-inspired marinade made with sesame oil and fresh ginger, these grilled halved heads of romaine lettuce are the perfect start to any barbecue.
Not Yet Reviewed!
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Grilled Zesty Tanimura & Antle Sweet Gem™
Provided by:
Tanimura & Antle®
A vinaigrette made with fresh lemon juice, extra virgin olive oil, garlic, shallots, and fresh thyme is used to baste the lettuce before grilling and as a dressing.
Not Yet Reviewed!
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Hearty Green Leaf Salad
Provided by:
Tanimura & Antle®
This simple green salad is made with green leaf and romaine lettuce, and is topped with bacon bits and sunflower seeds.
Not Yet Reviewed!
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Iceberg Slice with Summer Berries
Provided by:
Tanimura & Antle®
This refreshing summer salad includes Tanimura & Antle® Iceberg Lettuce, mixed berries, goat cheese, and a sprinkling of toasted almonds.
Not Yet Reviewed!
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Italian Chopped Salad with Broccoflower® and Sweet Gem™
Provided by:
Tanimura & Antle®
The Italian flavors of olives, salami and Provolone cheese are enhanced by a tangy homemade dressing in this super salad.
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(1)
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Peanuts & Cracker Jacks Rafts
Provided by:
Tanimura & Antle®
Iceberg lettuce provides a crisp base to this fun, sweet-and-salty salad.
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(1)
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RBI Salad
Provided by:
Tanimura & Antle®
This hearty salad includes iceberg lettuce, sweet red onion, green cauliflower florets, crumbled bacon, and ranch dressing.
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(1)
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Romaine Cobb Chicken Salad
Provided by:
Tanimura & Antle®
Slices of barbecued chicken and diced avocado and tomatoes top chopped Romaine lettuce tossed with buttermilk ranch dressing.
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