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Everyday Cooking

DAILY RECIPE

Classic American-Style Potato Salad

SUBMITTED BY: USA WEEKEND columnist Pam Anderson
PROVIDED BY: USA Weekend

Most potato salads look and taste better when made with low-starch red boiling potatoes. For Classic American-Style Potato Salad, you can use any size of this variety, but the small new potatoes cook 10 to 15 minutes faster than the larger ones. Choose potatoes that are all roughly the same size, if possible, so they cook in the same time.

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Grilled Salmon with Creamy Tarragon Sauce

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NEWEST EVERYDAY COOKING RECIPES                    

3 stars: 1 ratings
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McCormick®'s Jambalaya

Submitted by: McCormick® Gourmet Collection®
Provided by: McCormick® & Company
Cajun Seasoning brings the flavors of the Louisiana bayou country to this easy one-pot meal. Use andouille sausage for even more flavor and heat. 

Not Yet Reviewed!
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Savannah's Best Marinated Portobello Mushrooms

Submitted by: MOTTSBELA
Home Town: Savannah, Georgia, USA
Living In: Seattle, Washington, USA
Portobello mushroom caps are flavored with an Asian-inspired marinade. Serve as steaks or on hamburger buns. 
4.5 stars: 2 ratings
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Easy A.1. Roast

Provided by: A.1. Steak Sauce®
This succulent pot roast is roasted with a mushroom and A.1. Original Steak Sauce glaze. After roasting, the glaze is used as the base to make a rich and flavorful sauce for egg noodles. This is home style comfort food at its best! 

TOP EVERYDAY COOKING RECIPES

4.79 stars: 1902 ratings
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Annie's Fruit Salsa and Cinnamon Chips

Submitted by: Ann Renzino Page
This delicious salsa made with fresh kiwis, apples and berries is a sweet, succulent treat when served on homemade cinnamon tortilla chips. Enjoy it as a summer appetizer or an easy dessert. 
4.8 stars: 1526 ratings
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Chicken Cordon Bleu II

Submitted by: Behr Kleine
The standard Cordon Bleu swimming in a creamy wine sauce. 
4.77 stars: 1025 ratings
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Awesome Sausage, Apple and Cranberry Stuffing

Submitted by: Stacy M. Polcyn
Freshly toasted bread cubes, turkey sausage, chopped apples and dried cranberry combine to create a tasty fruited stuffing for a 10-pound turkey. 
 
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