Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
Allrecipes Home  >  Community  >  USA  >  Southern USA  >  Western South  >  Louisiana  >  Houma

community

Houma, Louisiana

Home

More
Find a Location:  

You, Who?

Tell us … who are you in the kitchen?

Tell us … who are you in the kitchen?

Share cooking triumphs, tips, recipes, and more. (Because it's fun!)

CREATE YOUR COOK’S PROFILE NOW!

Featured Cook

LOUEGIRL

Cooking Level: Intermediate

Living In: Houma, Louisiana, USA
About me:
 I am a teacher/wife/mother/grandmother always looking for different, delicious, and most of all easy to prepare dishes to cook.

My Profile | Reviews | Photos | Recipes | Menus
Favorite Food Lists

Create your own Cook's Profile | MORE Cooks »
 

Newest Cooks

Teliah Parfait

Cooking Level: Intermediate
Living In: Houma, Louisiana, USA
About me: I am a wife and a mother. I really like to cook, but I do not know how to cook many things. But I am always willing to try a new recipe.

Jennifer

Cooking Level: Intermediate
Home Town: Houma, Louisiana, USA
About me: I am thirty years old. Cooking is something that I am passionate about. I love trying new things. I love doing things that keep me active and outdoors.
Photo by kobrasmom

kobrasmom

Cooking Level: Expert
Home Town: Bourg, Louisiana, USA
Living In: Houma, Louisiana, USA
About me: I am 27 years old. I have been married to a wonderful man for almost 8 years now. We have 2 beautiful children ages 7 1/2 and 5, both boys, so my days tend to be pretty crazy. I a…
MORE »
 

Newest Photos

  • Click for larger view.
  • Click for larger view.
  • Click for larger view.
 

Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Photo by Victoria

German Sausage Chowder

Reviewed on Oct. 11, 2008 by Victoria
Wonderful recipe. I made it exactly as the recipe is the first time, and I liked it okay...but the second time, I used shredded cheddar/monteray jack blend cheese instead of swiss, and added a can of rotel tomatoes, and a can of cream of mushroom, believe it or not...really liked it (for me and the family's taste) much better. Thanks for the ideas!
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Meaty Spaghetti Sauce

Reviewed on Oct. 11, 2008 by Victoria
This is a first class recipe in my opinion...I made it as close to the recipe is, with what I had on hand, and know!! that it would have tasted even better had I had the sausage in it (don't care to have the pepperoni:) ... as well as missing the bell peppers. Thanx for the recipe! OH! and one more thing, I used the already shredded carrots (bag)~great way to get that extra nutrition in for my twins! AND OOPS, ONE MORE THING...Have to Add this after glancing at your reviews. I DO NOT SEE THE WORD, "ITALIAN" ANYWHERE IN YOUR TITLE! :) Spaghetti is no longer just an "italian" served dish, and we should adapt it to suit 'our' tastes. Well done :)!!
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.
Photo by Victoria

Flatlander Chili

Reviewed on Aug. 17, 2008 by Victoria
Delicious. Used some of our homegrown tomatoes, diced, added a can of green chiles, and used half turkey (ground) with the lb of ground beef....very good chili, great flavor. This would also make a great slowcooker 'on the go' meal. Thank you.
Was this review helpful? [ YES ]
3 users found this review helpful

 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?