My daughter likes this recipe. I discovered this recipe about 4 weeks ago and tried it with butternut squash, can't find no acorn here in Germany. Altered it just a little bit to what's been on hand, used a Russian dressing from this site and holy cow, this was so good. First time in my life that I tried to cook anything with pumpkin or squash except for pie and muffins. Had to make it weekly since then. My son just brings home his friends for this, and all are in heaven. My daughter wanted it for her 18th birthday party last week as main dish. It even inspired her to try it with small Hokkaidos, mixing her own filling this weekend. Thanks so much for a heavenly recipe. It's already on our favorites list.
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